Archive

How about a huggie for your 40?

40-oz-cozy.jpg

Keep your King Cobra cool to the last drop with this 40 oz Cozy ($12). Constructed of neoprene with a possible gang-related design, the super size cozy has a handle for making your favorite malt treat even easier to handle. There ain’t nothing like a gangsta party.

[via]

So…you think beer was only meant to be guzzled.

9 not so ordinary Uses for Beer (Besides the obvious!)

There are many useful uses for beer besides drinking it and having fun. Most of us just enjoy drinking beer, but the truth is, it can be used in a variety of different ways. Especially when you don’t want to pitch all that extra beer leftover from last weekends bash. Here are 9 examples of what you can do with them.

1. Marinate meat in it - Use beer instead of wine to marinate your meat. Not only does it taste better, but it also makes the meat softer and more tender.

2. Help grass grow easier - pour beer on those irritating brown spots on your lawns to help your grass grow. The grass absorbs the nutrients, sugar and energy it needs to be able to grow.

3. Kill slugs & snails - Fill containers or wide-mouthed bottles or something of the sort with beer about a quarter to half way up. Then bury these in your garden. The slugs or snails will be attracted to them and drown.

4. Kill mice - This may sound a little far-fetched but fill a bucket or pail up about a third of the way with cheap beer with a board or something leading to the rim at the top. The mice, smelling this, will jump in, and not be able to climb out.

5. Calm a stomach-ache - Just sit down and drink a beer. This carbonated drink will settle your stomach right down. The alcohol helps reduce the pain as well. Don’t use if you have an ulcer or gastritis.

6. Polish gold - Wet a piece of cloth with some beer and start rubbing your gold (no stones) to get the shine back. Use a second cloth to dry it.

7. Bathe in it - Add a few cans of beer into your bath. Believe it or not, it will do you good. The yeasts are good for softening and soothing the skin.

8. Polish wood furniture - Let some beer sit until it goes flat, then, dampen a washcloth with it, and rub your wooden furniture. This will polish it, and give it a more shiny and healthy look.

9. Cook with it - When boiling shrimp, try using beer for the cooking liquid. Season as you wish, but don’t overcook.

Beer Golf

I know you visit the site for a lot of reasons—Up to the minute beer and bourbon news, profound insights into American culture, deep analysis of the Big Issues, and answers to the Big Questions. Sometimes, though, you come here because if you look at that spreadsheet for another second every synapse in your brain will explode, rendering you incapable of coherent speech or rational thought. For those times, might I suggest Beer Golf. I can almost feel productivity across the county slowing to a crawl.

Thanks to Larry for the link.

Sing Loud, Sing Proud!

The BBBC is spearheading a new initiative designed to pressure the Dropkick Murphys into coming to Jackson to rock our St. Paddy’s Day celebration. Lar has set up a website where you can add your voice to our cause. The “Demand it!” link below will take you there. Go now.

Demand it!

For those of you who aren’t aware, the Dropkick Murphys are the toughest bunch of beer drinking, rabble rousing, punk rockin’, bourbon swilling bastards ever to come out of Boston. Jackson hosts the third largest St. Paddy’s Day celebration in the country. Yeah, that’s right. For once we’re number three in something good. Obviously it’s a match made in heaven.

So, let’s invite the Murphy’s down for some southern hospitality, BBBC style.

Coming soon to a browser near you!

Several friends and I have decided to collaborate on a new blog dedicated to the enjoyment of fine libations. Meanwhile, here’s a recipe for Bourbon Slushies (one of the domains for this blog!):

Aunt Weasie’s Bourbon Slushies

2 cups boiling water
4 tea bags
2 cups sugar

Combine and let steep a bit, then take out tea bags and add

12 oz. frozen OJ concentrate
6 oz. frozen lemonade
2 cups bourbon
7 cups water

Put in a large plastic container and freeze overnight. Remember that it will expand a little, make sure it has room to do so. Also remember that if you are using an insulated drink container, make sure to take the lid OFF before you put it in the freezer. otherwise you will be insulating your drink from the cold of the freezer (not that I have ever done this).

Hint: when I’m drinking them straight out of the freezer, I sometimes use one cup less water to make them stronger and slushier (otherwise you sometimes have to let them thaw a little). For taking them somewhere, though, I’d definitely do the full dilution, they’ll freeze better.

[recipe and drink commentary via]